Chinese Food
All Recipes
Xiaoyu's private kitchen: Sichuan bacon pot rice
Sichuan bacon pot steamed rice video series. Please welcome my attention to WeChat official account little feather private chef. There are more simple and delicious recipes waiting for you.
Rice with beef curry
Anji warm sweet curry. It's also a favorite flavor for babies. One dish, one bowl of rice and one lunch. Simple life. Enjoy it slowly. Today's lunch and the baby are very satisfied. Add in green beans, carrots, onions, beef. It's full of nutrien... ...
Chicken Curry Rice
It's snowing heavily in most parts of Shaanxi today. It's several degrees below zero outside. The cold wind is biting. I don't want to go out to buy vegetables. Fortunately, there is Anji curry at home. Simple ingredients can make delicious curr... ...
Red sea cucumber and squid Curry Rice
Dabao saw that I had received the curry, so he gave me the task directly. He said he would eat the curry for three days. Well, that's perfectly reasonable. Motherhood has to be done. Today, I cook the squid and Thai curry. It's delicious. You ca... ...
Salmon style mixed with dried white
It's delicious. I also like to put the food on a beautiful plate at home. No matter why, I only have a good mood for myself. It's better than mixing a lot of appetites. - two pieces of dried white fruits. One piece of green melon, two pieces of ... ...
Chicken leg rice with Curry
The operation is simple and fast. Only a box of Anji curry is needed. Novices can easily make unique and delicious curry rice. -
Fried rice with brown rice and salmon
When it comes to fried rice, many people will think that the overnight rice is good enough. But in fact, the right rice is chosen. After cooking, cooling can also make delicious fried rice. Match with salmon, corn and other ingredients. It's not... ...
New year's feast is full of dishes
New Year's feast is a delicious dish. Even after several rounds, the guests' stomachs will be tired. When they see big fish and big meat, they shake their heads. Let alone drink at the table. The children are full of snacks. When a Mei was a chi... ...
Chicken rice with curry and mushroom
When it's cold, I have to eat some warm food. Curry is my heart's good. It's full-bodied and doesn't need seasoning. The food I make tastes very good. Make a curry and pour it on rice. It's convenient and warm. It warms my heart and stomach. A b... ...
Old Beijing tofu
This winter in Beijing. There is no snow. At this moment, the southern posture is snowy. We can only do something to warm ourselves.
Baked rice with seafood
It's always been in a restaurant. It's great to try it for the first time.
Pumpkin with shrimp skin
The taste of fresh food is the essence, not the size. The small shrimp is not as solid as the flesh of various prawns. But after drying, it absorbs the essence of the sun and the moon. It locks the delicious sea fresh flavor. It perfectly explai... ...
Stir fried water bamboo with vegetable
Look at the calendar. Spring Festival is coming in 10 days. I'd like to recommend some simple and easy-to-make vegetables in advance, so as not to eat too greasy. Don't thank me. Hee hee
Braised bean sprouts
Bean sprouts. Not mung bean sprouts. Don't always stir fry them. For a change, they are crispy and fresh. Mom says that braised pork is delicious.
